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How To Make a Tanqueray Gin Strawberry Crush Like A Boss

The strawberry makes its summer comeback in this fruitylicious cocktail 🍓🍓

Summer and strawberries. It’s the kind of combination that conjures up daydreams about lazy days on the beach, garden picnics and summery sundowners with the besties. In celebration of the new season, we’re crushing hard on everything strawberry – quite literally.

This delectable cocktail puts a fruity spin on the botanical taste of classic Tanqueray London Dry Gin. It’s the perfect way to cool down when the sun’s being relentless or a great way to welcome guests to an al fresco dining experience. Check out the recipe below – you need five minutes max per cocktail. It not only tastes great, but it also looks pretty too, so get ready to impress your guests. Bottoms up!

It’s Strawberry Slayage All Summer Long

You’ll Need:

  • Tanqueray London Dry Gin
  • Lemon-lime soda
  • Crushed ice
  • Four fresh strawberries

Four Steps To Fruity Fabulosity:

  • Cut four fresh strawberries into quarters, and drop them into a highball glass.
  • Half-fill the glass with crushed ice and stir well.
  • Pour 35ml Tanqueray London Dry Gin over the strawberries.
  • Top up with lemon-lime soda.

For more information, visit Tanqueray.com or connect with Tanqueray on social media:

Facebook: @TanquerayGinSA

Twitter: @TanquerayZA

Instagram: @tanquerayza

*Not for persons under the age of 18. Don’t drink and drive.

*This post was sponsored by Tanqueray

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